UNH Cooperative Extension Field Specialist Mary Saucier Choate gives an in-depth training course for owners, food managers, chefs, and cooks who work in restaurants, hospitals or nursing homes, to be held Oct. 10 from 9 a.m. to 5:30 p.m. in Unity. Pre-registration required by Sept. 22 at bit.ly/Unity-10-19 to allow time to receive and study the course book.

Schedules

  • Occurred Sunday, September 22nd, 2019 — all day

Venue

Sullivan County Health Care

5 Nursing Home Dr.
Unity, NH 03743

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