A program that serves local farmers and restaurants while providing meals for Vermonters experiencing food insecurity will continue through the end of the year, despite indications it might have needed to wrap up at the end of September.
Vermont Everyone Eats started in August 2020 as a response to COVID-19, which caused many to be at home rather than working, exacerbating the problem of hunger in Vermont. The situation also harmed restaurants that relied on visiting customers as well as farmers who had relied on the restaurants to buy their produce and other products.
A release sent by staff with the program on Thursday said over the course of its existence, Vermont Everyone Eats through its 14 community hubs has worked with more than 200 restaurants, sourcing ingredients from more than 300 farmers, to distribute more than 1.6 million meals to Vermonters.
Jean Hamilton, of Southeastern Vermont Community Action who is the statewide coordinator for Vermont Everyone Eats, said the program was expected to expire at the end of September but now there is funding available from the Federal Emergency Management Agency.
“FEMA has had authority through the COVID pandemic to reimburse emergency expenses at 100 percent cost versus, in pre-pandemic times, expenses were typically reimbursed at 75 percent cost so with that extension it created a very easy opportunity for our program to continue with no change to the funding structure,” she said.
Before learning there would be FEMA funding, Hamilton said, the members of a statewide task force and representatives of the 14 hubs had been talking about how to “steer” the program into the future.
She said there was a range of opinions with some suggesting the connections made could be beneficially applied to other programs created to help Vermonters and others wanted to continue the program as it has existed for more than a year.
“A huge success (for Vermont Everyone Eats) has been supporting restaurants and farms and food producers, so really bringing in that connectivity between community members who are feeling vulnerable to hunger and connecting those to local economic assets like restaurants and farms. These aren’t competing investments. We don’t have to think about economic development in competition with social services,” Hamilton said.
She added that while the program has not solved the problem of hunger in Vermont, she believes it is innovative because of the connection it has established between economic development and feeding those in need.
While Hamilton said the various hubs will continue to provide meals, there have been changes made since the earliest days, so she suggested visiting the local website or otherwise contacting the nearest hub to be sure pickup is available on a particular date and at a particular site.
Organizers will consider ways to continue the program in some form in 2022, according to Hamilton.
Disclosure: Executive Editor Steven Pappas is chair of the board of directors of Capstone Community Action.